This week we need to start for our domain 4, which is feasibility studies to further discuss our 5 alpha concept was filtered from last week. Feasibility studies define as analysis of the viability idea. We are trying to identify the problem or weakness of every concept and figure out the solution for each. This will help us to think about that" Should we need to continue for this concept?? What if this idea contain so many issue or problem while producing in reality...." However, the result from the feasibility studies will support and narrow down the process to lead us for final decision making.
Basically what we face while discussing...hahaha :) |
Basically, we are mainly facing three type of challenge which is culinary challenge, formulation challenge, and processing and packaging challenge. For the culinary based, we need to consider about the nutrition value for our product. Any technical ingredient should we need to add in to get a better product such as "Crisp Coat Uc" can maintain the crispiness of the product even when the product become cold. Beside this, add on some technical ingredient could solve some of the formulation problem in term of the viscosity, Microbial stability, and so on.
Beside this, for the formulation problem is mainly for the cost-wise problem. Any ingredient in our concept is not available locally. As we need to import some of the ingredient from overseas, the cost definitely will raise up sharply and cause the cost -wise problem. If one of the ingredient is seasonal, we may also cause some problem for us to get the ingredient while the season is not suitable for this ingredient to grow. At last, finding an efficient and productive machine to produce our product is another issue we may face in the future. Figure out the problem for each concept is easier for us to to sort out the possibility on it.
Don't think too much...just proceed?? hahaha ^_^ |
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